From the mountains to the sparkling coast, discover a world of wonders as you travel between these two great cities onboard the Indian Pacific. 

This culinary discovery will connect you to the makers, growers and passionate owners of South Australia food scene. With everything taken care of, simply unwind on this effortless journey complementing South Australia’s biggest food and wine festival. This food and wine lovers' long weekend, is a culinary discovery of South Australia.

Your Holiday Package Includes:

• $200 flight credit per person
• 1 night rail journey aboard the Indian Pacific, Sydney to Adelaide
• Includes meals, fine wines & beverages, off-train experience in Broken Hill plus more
• 1 night 4-star accommodation in Adelaide
• 4 night Flavours of South Australia guided tour, Adelaide return
• Includes boutique accommodation, 9 meals, welcome drinks, airport transfer plus more

Pricing is per person twin share and based on travel 28 February – 05 March 2024

Solo traveller pricing available. Please speak to one of our travel consultants for more details

Indian Pacific | Sydney to Adelaide

Highlights & Inclusions:

• 2 days / 1 nights aboard the Indian Pacific, travelling from Sydney to Adelaide
• All-inclusive meals, fine wines, and beverages
• A regionally-inspired menu paired with a selection of local wines
• Off Train Experiences in Broken Hill

Itinerary:

DAY 01

SYDNEY

Leave Sydney in the mid-afternoon and enjoy dinner views as the Indian Pacific makes its way through the magnificent Blue Mountains. After a regionally-inspired dinner and all-inclusive fine wines, there is plenty of time for socialising with fellow guests in the lounge. Retire to the comfort of your cabin for a restful night’s sleep as the train rolls onward.

DAY 02

BROKEN HILL AND ADELAIDE

Arrive in Broken Hill in the early hours of the morning and enjoy a choice of off train experiences exploring the historic mining town’s unique cultural and artistic attractions. Head back to the train for breakfast while you journey west and watch the scenery change from semi-arid scrub to the russet and ochre hues of the ancient rock formations of the Southern Flinders Ranges. Arrive in Adelaide by mid-afternoon.

 Flavours of South Australia

Itinerary:

Day 1 / Welcome to Adelaide

Be welcomed into your modern, boutique style Hotel Indigo Adelaide Markets.  It’s time to unwind and meet your fellow travellers with a glass of local sparkling wine in hand. You’ll then effortlessly explore the city in the back of a zero-emission trike, ending at Adelaide Central Market. Meet your expert hosts Cheryl and her team, who’ll introduce you to the passionate market stall owners. You will taste signature dishes throughout the market, enjoying a four-course roaming dinner. It is serious fun for those with a passion for great food, and the people who grow and supply it to our tables. You will taste signature dishes throughout the market, enjoying a four-course roaming Local Dining Experience

Day 2 / Adelaide - Barossa Valley

This morning, enjoy a relaxing breakfast before leaving the city for a taste of the country. On arrival, you’ll visit Provenance Barossa, home to Penfolds Cellar Door, Barossa Distilling Company, Ember Pizzas and Stein’s Taphouse to name but a few. Here you’ll have time to wander and to taste the local fare. Next stop is the quaint township of Tanunda. Enjoy a walk and a bite to eat before checking into your accommodation this afternoon.  Later, head off to Seppeltsfield Winery for a walk around the Jam Factory followed by a behind the scenes look through the estate’s treasure trove of historical buildings including the underground blending cellar. Finish up the tour with a delicious tasting of 5 of their famous wines. Tonight, enjoy a dinner amongst the vines where you will connect to the region through seasonal plates showcasing local, sustainable produce.

Day 3 / The Barossa - Adelaide Hills

Your day begins with breakfast overlooking the glorious Jacob’s Creek vineyards, then add some Maggie Beer’s flair to your cooking, in the very studio where Maggie and Simon filmed the Cook and the Chef, at a private demonstration. Sample the many products at her farm shop. Leaving the Barossa behind, head through the picturesque Adelaide Hills to Barristers Block; a small and friendly family run winery. Here you’ll enjoy a wine tasting at their cellar door followed by a leisurely lunch of homemade pizzas and shared local platters. It’s then onto historic Hahndorf. Settled by 19th-century Lutheran migrants, it’s known for its original German-style architecture and artisanal food. To learn more, visit the Hahndorf Academy, home to the German Migration Museum. On arrival, check into your boutique style accommodation for an afternoon and evening at leisure. It will be hard to resist a stroll down the colourful main street where you’ll find the Australian Opal Company, the Alpaca Shop or the Hahndorf Leathersmith and Bush Gallery. Tonight, why not head out to taste some true German fare washed down with an iced cold beer?

Day 4 / Adelaide Hills - McLaren Vale

After breakfast, our journey takes us to the rich landscape of McLaren Vale. Here we visit Gemtree who produce biodynamic wines, a simple way of farming that enhances the soil and the taste. Take a guided tour of their picturesque property to learn about this unique process before trying out some of their wines for yourself.  It’s then onto the quirky d’Arenberg Cube. This building was inspired by the complexities and puzzles of winemaking. Each of the five levels has been carefully designed to entice and excite the senses. Here, you’ll be taken on a journey like no other before arriving at the top floor for a tasting and 360-degree views of the vineyards. Afterwards, enjoy a delicious lunch with wine at the stunning d’Arry’s Verandah Restaurant. There will also be an opportunity for those interested to see the Salvador Dali exhibition. This is our last stop for the day before heading back to Adelaide this afternoon for evening that’s all yours to explore or relax at leisure.

Day 5 / Farewell from Adelaide

Your morning is at leisure until you’ll venture out one last time for a celebratory farewell lunch at a stunning local restaurant. On saying goodbye to your newfound friends, you will be transferred by private vehicle to the airport for your onward flight.